Our story · Our inspiration

Some things are better shared.

A cup of chai. A familiar biscuit. The unhurried joy of being together.

Family pouring chai and sharing biscuits around a table

Rooted in a ritual

A love letter to Hyderabad’s tea table.

In Hyderabad, a bakery visit can be part of the rhythm of the day. A packet brought home. A biscuit passed across the table. Chai that gives conversation a little longer to unfold.

My Buskuit takes its inspiration from that feeling: the comfort of Indian bakery classics and the pleasure of making time for one another.

This is not a story about a founding year. It is a celebration of a shared culture, expressed through three familiar favourites: Osmania, Fruit and Salt Biscuits.

An old bakery with glass jars of biscuits

The beauty of the everyday

Familiar flavours. A fresh place at the table.

We imagine the bakery classic in a modern setting—warm colours, considered packaging and biscuits that make the tea tray feel inviting.

There is room for the old and the new. For a quick cup before work, a long afternoon with family, or a small box brought along just because.

What we celebrate

The familiar

Flavours that feel like a welcome. The gentle sweet-salty balance of Osmania, the cheer of Fruit, the simplicity of Salt.

The pause

A moment away from the rush. Put the kettle on, find your favourite cup and give yourself a little breathing room.

The togetherness

The plate in the middle of the table. The last biscuit offered to someone else. Small gestures that make a day warmer.

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The best traditions are the ones we make time for.

Bring a little My Buskuit to your next chai break.

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